Sales enquiry :
+91 9564845675
/
8900091804
| Service enquiry :
+91 9083939999
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Preparation Section
Used for cutting & slicing fresh & cooked vegetables & fruits at Restaurant kitchen, Industrial canteen & public catering
The body of machine made of stainless steel.
Comprehensive range of 7 disc for slicing, ripple cutting, grating and cutting into sticks, strips or with optimum.
High-speed electric motor for continuous.
Robust durable design
ITEM CODE
PRODUCTION
Power
BODY TYPE
TRVC-333
60-70 Kg. Hr.
0.25 Kw
Complete S.S.
TRVC-333
100-120 Kg. Hr.
0.75 Kw.
S.S. & Aluminium Casting
TRVC-333
VEGETABLE CUTTER
Get a Free Enquiry
Please feel free to send us your query
Cooking Range
Preparation Section
Work Table & Trolley
Washing Section
Bakery Equipment
Display Counter / Sweet Parlor
Refrigerators
Trade enquiry :
+91 7063599066
/
2460270
Customer Care :
+91 9564845675
Products & Solutions
Cooking Range
Preparation Section
Work Table & Trolley
Washing Section
Bakery Equipment
Display Counter / Sweet Parlor
Refrigerators
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